There’s a magic in gathering around a table where food blends history, hospitality and heart—that’s exactly what you’ll find at Boudreaux’s Cajun Grill, a Cajun restaurant in Daphne that transforms dining into a communal celebration. More than just a place to eat, it’s where friends, family and neighbors come together to savor authentic Louisiana food and share moments that become lasting memories.
Born from the vision of cousins Matt Brant and Michael Geronemus, Boudreaux’s carries forward a legacy rooted in family and tradition. Founded to share the bold flavors and rich heritage of Cajun and Creole cuisine, its menu reflects recipes passed down for generations and elevated with fresh Gulf seafood and local produce. The restaurant’s location overlooking the bay creates a setting that’s as welcoming as the food itself.
Bold Cajun Flavors in Daphne
Cajun cuisine is storytelling through spice and every dish at Boudreaux’s becomes a shared experience. Whether it’s a steaming bowl of gumbo or a plate of crawfish étouffée, each bite tells a story of the bayou. As highlighted in their feature on why Boudreaux’s cajun food is a timeless classic, this is food made with care, designed to be passed around the table and enjoyed in good company.
Sundays at Boudreaux’s are a tradition in their own right. From 10 a.m. to 3 p.m., the Sunday Brunch menu brings the community together with dishes like Chicken & Waffles drizzled with peppered-honey sauce and the signature Boudreaux’s Benedict served with crispy boudin cakes and Cajun hollandaise. Add a refreshing mimosa or a glass of Swamp Water and you have the perfect recipe for connection and celebration.
Sweet Louisiana Traditions
No Cajun meal is complete without something sweet. At Boudreaux’s, dessert is just another opportunity to connect. Share an order of beignets dusted with powdered sugar or dig into their famous Banana Fosters Bread Pudding. Boudreaux’s dessert menu offers treats that capture the warmth and charm of Louisiana’s sweet traditions.
Dining here is about more than filling your plate—it’s about filling your heart. From the first welcome to the last bite, Boudreaux’s is a Cajun restaurant in Daphne where meals are celebrations, flavors are shared and everyone leaves feeling like family. This is the essence of authentic Louisiana food—bold, soulful and meant to be enjoyed together.